Pages

Thursday, 3 February 2011

Sword fish...

Decided this morning that I would go for a pre breakfast walk I intended to only walk 1-2 miles just to warm me up for the day. Well that all went to pot when I heard the Endomondo software tell me I'd walked the first mile in 19 mins I thought that I could do better so I kept walking and walking. The first half of the walk finished at 5 miles when I reached ASDA after finishing my shopping I thought sod it let's walk home as well so 9.48 miles 2hr 44min later I collapsed to the sofa thinking wow that felt good. Now 10 hours on I'm thinking ouch toe blisters.

Along the walk I made 2 new friends.













I call them softie and muncher as one like strokes and the other tries to eat me.

Anyways to the food for the day lunch was a ham salad dressed with balsamic vinegar. For tea we had sword fish yes sword fish now before you all say that's nor nice as they are endangered according to marks and spencers that was in the late 80's early 90's. With the fish that was cooked on George we had boiled spuds and and steamed veg (broccoli, carrots, sweetcorn and peas).







Was bloody lovely the fish had a strange but nice nutty flavour (no oils used) and had the same texture as a tuna steak. Looking forward to doing the other pieces that are in the freezer.

Tomorrow gonna go for the easy option of baked spuds and beans or possibly something along those lines.


0 comments: