Sorry the title is a little bit of a lie. The adventure didn't really begin today it began the 1st January 2011. Over the the course of the last 14 days we have cut down on the crap. Yes all the junk food and Fatty food is out and in with the new healthy approach.
We'll be following the Slimming World Super Easy approach. That reminds me go the doctors appointment for my referral on Wednesday evening.
Well back to today for dinner Tom decided to use some mackerel that I've had in the freezer a while and follow the Good Food Mackerel Risotto recipe removed the Butter from the recipe as Butter is BAD! replace smoked mackerel for the regular line caught mackerel we had in the freezer. Left the wine in... Come on it was only 100ml.
When I make this again I think I'll not use a whole onion as I think it was a little much perhaps even replace the onion for shallots as I think they will be even better.
The finished product please excuse the chipped plate next time I'll use a better one.
Pages
Tom and Laura have decided that the time has come to end the Fatty Fat Fat ways and become healthier people.
Saturday, 15 January 2011
Blog Archive
-
▼
2011
(89)
-
▼
January
(22)
- Let the adventure begin
- After a Long Day ...
- The Sunday Roast
- The Sunday Roast take 2
- The Dinner is gone
- Monday blues!
- Tuesday Dinner
- Wednesday and the doctors
- Wednesdays dinner
- Broccoli Blue Cheese Soup
- Saturdays Mediterranean Haddock
- Yesterdays Jammon
- Sneak peek
- Sunday Dinner... yes proper Sunday dinner
- Monday PIE
- The big weigh in is coming
- The Weigh In...
- The First Day.
- Day 2 in the slimming house
- Chilli and soup
- ... Chilli ...
- Not a sunday dinner
-
▼
January
(22)
Labels
- 26 June 2011 (1)
- 26/06/2011 (1)
- 261 (1)
- Almond (1)
- Asparagus (2)
- Bacon (2)
- BBQ (2)
- Beef (5)
- Blue Cheese (1)
- Books (1)
- Breakfat (1)
- Broad Beans (1)
- Broccoli (2)
- Burger (1)
- Cheat (2)
- Cherry (1)
- Chicken (7)
- Chilli (3)
- Chimichanga's (1)
- Chips (1)
- Chorizo (1)
- Chron's (1)
- Clafoutis (1)
- Cod (2)
- Coffee (1)
- Colitis (1)
- COusCous (1)
- Crab (1)
- Curry (1)
- Desert (1)
- Dinner (1)
- Duck (1)
- Fish (4)
- Food Diary (1)
- Fujiyama (1)
- Gammon (3)
- Haddock (2)
- Ham (3)
- HAsh (1)
- Hobby (1)
- Holiday (6)
- Horsey (1)
- HTML (1)
- Ipswich (4)
- Ipwich (2)
- Japan (1)
- Jimmy's Farm (1)
- La Tasca (1)
- Lamb (4)
- Mackerel (1)
- Meatballs (1)
- Mediterranean (2)
- Mince (1)
- Mushroom (4)
- Paella (1)
- Parma Ham (1)
- Pasta (3)
- Peas (2)
- Peppers (1)
- Photography (1)
- Photos (1)
- PIE (2)
- Poached Egg (3)
- Pork (3)
- Potato (9)
- Prawns (1)
- Quayside (1)
- Race (1)
- Recipes (2)
- Ribs (1)
- Rice (4)
- Risotto (1)
- Rosti (1)
- Salad (10)
- Salmon (1)
- Salsa (1)
- Seafood (1)
- SHIbT (1)
- Sirloin Burger (1)
- Slimming World (13)
- Soup (2)
- Spaghetti bolognese (4)
- Stay Focussed (1)
- Steak (2)
- Stir-Fry (1)
- Sunday Roast (4)
- Sunderland City 10k (1)
- Sweetcorn (2)
- Tepan Yaki (1)
- The Sunday Dinner (1)
- Tuna (1)
- Turkey (1)
- Vegetables (7)
- Walking (31)
- Weight (21)
- Work (8)
Popular Posts
-
Tuesday 25/01/2010 is the day. The day I find out from slimming world how fat I really am. My Own scales weighed me in at the 125kg and si...
-
Really pissed off 😡 at myself.... All the hard work I'd previously done on slimming world is wasted... Just weighed myself after trying...
-
The title is a little strange i know but OMG it was so Nommy!! This is the strangest BBQ i've had but laura has made it a few times ...
-
Unlike Moss we did not throw it all away like Yesterdays Jam. Lean trimmed gammon with poorly baked sweet potato and yet more dry fried garl...
-
The scales say lost 3 1/2 pounds this week. Not entirely sure how as next to no walking thanks to this bloody cold and I hope there are no S...

0 comments:
Post a Comment